Lavoisier in European Context
Negotiating a New Language for Chemistry
Bernadette Bensaude-Vincent & Ferdinando Abbri, eds.
"Those interested in late-18th-century science will find this collection of essays invaluable." -Technology & Culture
Contributors: Bernadette Bensaude-Vincent, Anders Lundgren, Brigitte Van Tiggelen, Roman Mierzecki,Lissa Roberts, David Knight, Arthur Donovan, John McEvoy, A.M.Amorim da Costa, Agustí Níeto-Galan, Patricia Aceves, Anne Claire Déré, Marco Beretta, Ferdinando Abbri, F.L. Holmes. Countries discussed include: Belgium, Poland, Holland, Sweden, England, Scotland, Portugal, Spain, Mexico, France, and Italy. Complete contents upon request.
European Studies in Science History and the Arts, 1
1995, vii+303pp, Illustrations, ISBN 0-88135-189-X
L/C 95-3884, $45.95
Also of Interest
- The Enlightenment of Matter
The Definition of Chemistry from Agricola to Lavoisier - Memoir on Heat - 1783
Translated with an Introduction and Notes by Henry Guerlac Facsimile and translation
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